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Cost includes meal and gratuity. Bar service is available. Onboard restrooms are provided. High heels not recommended. Seating is limited and prepaid reservations are required. Reservations are non-refundable. Visa and MasterCard accepted. Call: (262) 642-3263. For information, send Email to Dinner
Trains. Click HERE to join our mailing list Boarding is at the East Troy Depot at 2002 Church Street. The train takes a leisurely trip to Phantom Lake, pauses on the shoreline, and then returns to East Troy. Regular dinner trains make no station stops or stopovers.
All dinners include:
June 15 - Father's Day
Boneless Prime Rib of Beef au Jus Baked Potato with Sour Cream and Chives Honey Glazed Carrots Turtle Cheesecake
September 14 - Back to School
New York Strip Steak Baby Bakers Potato Vegetable Blend Eclair
September 28 - Indian Summer
Prime Rib of Beef Garlic Mashed Potatoes Asparagus in a Summer Squash Ring Pumpkin Cheese Cake
October 5 - Autumn In Wisconsin
Petite Filet & Wisconsin Chicken with a Cranberry Glaze Rice Pilaf Vegetable Blend Elegant Farmer Apple Pie
October 12 - Fall Harvest
Tenderloin Medallions with a Burgundy Mushroom Sauce & Chicken Marsala Red Skin Potatoes in a Garlic and Dill Butter Honey Glazed Carrots Creme Brulee
October 19 - Sweetest Day
Petite Filet and Chicken Cordon Bleu Baby Baker Potato Green Bean Almondine Cream Puff Swans
October 26 – Pumpkin Express
Prime Rib of Beef Garlic Mashed Potatoes Asparagus in a Summer Squash Ring Elegant Farmer Apple Pie
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